Clairesallotment's Blog

After the last couple of weekends being frantic, one with ringing for the Jubilee, and the other with a retirement party and collecting George from university, I finally had a weekend to myself and at home. Saturday morning was busy with shopping and getting pet supplies, the chickens eat so much. The afternoon was house chores and we had a BBQ in the evening which I managed to get it all cooked before it rained. There are 6 of us in the house at the moment so that’s a lot of food for a BBQ. Still the best thing about a BBQ is the left overs for the next couple of days.

Sunday, after morning ringing, I was out in the garden. I let the chicken out in their extended run and 6 out of the 7 decided to have a dustbath in exactly the same place. Now when I have a bath (not in dust but in water), I like to have a bit of space, but clearly they all love each other so much they want to squash together.

The heavy rain over night had watered the garden beautifully, but the outside tomatoes had been bent over a little. We had thunder and lightning as well, but I wear ear plugs and an eye mask in bed so didn’t see any lightning, but heard the first bit of rain and a slight rumble, but then went back to sleep. So the first thing I did when I got in the garden was to tie up the tomatoes inside the greenhouse and outside in the garden and side shoot the ones that needed doing.

Not all tomatoes need side shooting. If they’re a bush variety then don’t side shoot as that’s where the fruits grow from. If they are tall growing tomato plants then they do need side shooting. I know that some people plant the side shoots and get new plants, please feel free to do that if you like. If you’re growing your tomatoes in pots, and those pots are sitting in trays, just put the side shoots in the tray and when you water goodness comes out of the side shoot and is absorbed by the compost and into the plant. I’m guessing you could also soak side shoots in water for about 24 hours and pour that on the tomatoes that are growing outside, I don’t see what harm it would do.

The side shoots are the little stems that grow between the main stem and a leaf.

Here’s a video out side shooting that you might find useful….

I then finally managed to plant out my Sweetcorn. The first batch I sowed, only 2 plants germinated, so I sowed some more and they did much better. I bought more seeds, so maybe the others were a little old, I’m sure I’d only had them a couple of years. Sweetcorn needs to be planted in a block and not a straight line as they need to pollinate with each other and it’s best done in a block. This year I’ve planted mine out in-between my pumpkins and squashes, so they’re in a block, but not in straight lines.

Here’s how I planted out my sweetcorn…..

And finally I harvested a load of rhubarb, this I will cut up and put in the freezer. I gave the rhubarb crowns a very good water and feed with Shropshire Seaweed Fertiliser.

That was all for this weekend. The flower beds will need to be tidied and watered. Time to get my butt pump out instead of walking backwards and forwards with watering cans. The large raised beds also need a little tidy, but those will be jobs for this week. Hopefully I’ll be able to pop out before I got to work and when dinner is cooking I can pop out again.

If you follow me on my Claire’s Allotment Facebook page to see what I get up to during the week.

Have a wonderful week ahead and I hope you get to play in your garden to.

TTFN xxx

For those who don’t live in the UK this weekend was a 4 day Bank Holiday. We don’t usually get these, but we were celebrating our Queen being on the throne for 70 years so they added a couple of extra days holiday in.

Being a Bank Holiday and being self employed, if you don’t work, you don’t earn any money. So with that in mind I did work both the Thursday and the Friday. If you’re thinking that being a 4 day weekend that must have been relaxing (even if I was working 2 of those days) think again. I don’t think I’ve been busier. Not only working, but on the Friday, Saturday and the Sunday there was lots of celebratory bell ringing for the Jubilee. I’m sure that many of you heard church bells ringing over that weekend, and that was the reason. Basically it was a chance to ring loads. I’m not going to go into too much detail, but needless to say I was backwards and forwards ringing here and there all weekend. I rang some celebratory ringing at my home tower, 5 quarter peals (the shortest took 39 minutes, and the longest took 46 minutes to ring) and 1 peal (which took 2 hours and 46 minutes). All these sessions were of constant ringing, and your brain is working at 100 miles an hour concentrating so hard. There is a bell ringers site that you can view these on, but for the privacy of the other ringers I’m afraid I can’t give you the link. But if you’re a ringer you’ll know where to look.

By the end of it all, my fingers were very sensitive and sore, but I only ended up with one popped blister on one finger so that was a bonus. The only way to help your fingers after ringing so much is to wrap them in bendy micropore, I use Mefix, but by the following morning most of them are fine again and the tape can come off.

I sent a photo to my parents and sister of my hands wrapped in tape and my sister replied with a picture of Dobby from Harry Potter saying, “Dobby had to iron his hands!”

With all that bell ringing I wasn’t able to get anything done in my garden, just a little done in the greenhouses. I managed to plant up all my tomatoes.

Last year I grew them all outside and they all got blight, so this year I’m growing most in one greenhouse, and the rest outside.

They’re all potted up into 10 litre pots so their roots have plenty of space to spread and grow. If you don’t have 10 litre pots then slightly smaller will do fine, or tomato grow bags. The bamboo canes don’t go down very far, so I have to attached them to my staging frame which works brilliantly. The ones outside I’ve constructed a solid frame and attached them to that. Hopefully this year I’ll get some tomatoes at least and they won’t get blight.

Here’s a video with a little more information….I know I say 2 litre pots in the video, which will do fine, but if you’ve got larger pots then even better…..

Hope you managed to get lots done in your garden this weekend and had a relaxing 4 days off. This coming weekend is just as busy as we’ve got to collect our son from university as he’s finished his first year already. He needs to move out his uni digs so we have to pack everything back up, put it in the car and bring it all back home for 3 months before taking him and all his bits back to his new digs in September (he’s sharing a house with a few other people). Hopefully if they all get on he’ll be there for 2 years. I thought things were supposed to get easier when they got older?

TTFN

Claire xx

Where has this month gone? Where has this year gone? I know the older you get the quicker times goes, but this is ridiculous.

Another weekend and lots more to do in the garden which is brilliant. Saturday morning I tidied the pots and containers out the front of the house, giving them a good water afterwards. The Perennial Poppies are starting to bloom which is wonderful. I just love their delicate petals, such a shame they don’t last that long.

Once that was done it was a tidy up of the car boot. It tends to get messy during the working week so the weekend is the perfect time to sort out anything that needs to come out and have a good tidy up.

I then had to go out and ring for a couple of weddings so that took up most of the afternoon and when I got back a little after 4.30 it was time for a sit down and a cup of tea. Emily and Kai are making dinner tonight so I’ll see what little things I can get done before dinner is ready. I love the fact that I don’t have to cook on Saturday, it just gives me a day off and I can get on with stuff in the garden.

But before I went out I also managed to get my Spanish Melons potted up in 3 litre pots. If you only have 2 litre pots then that’s fine.

Just fill the pot with multipurpose compost and firm it down. Carefully turn the small pot that your melon seedlings are growing in upside down. Make a hole in the centre of the compost in the large pot and carefully pop the melon seedlings with all their compost in the hole. Gently fill around the plants and water from the bottom so the compost pulls up the water encouraging the roots to grow down.

I also planted out my Dwarf French Beans, they won’t need staking and are perfect for planting at the end of a raised bed.

Here’s a video to help you…..

As I tidied up the greenhouses I found hiding next to some Poppies a tray of Rocket. To be fair the leaves do look fairly similar at a glance. Now I’ve filled up most of the space in all the raised beds, so where to put them. Now Rocket doesn’t last that long, so the ideal place would be next to something that won’t need to be harvested for a while. I have 2 rows of Carrots so decided that would be perfect.

The roots of the Rocket don’t go down very far so that won’t effect the Carrots, so I snuck them in between the two rows and hopefully they’ll play happily together.

My Climbing French Beans have been rather slow this year, I don’t know why, but I planted them out this weekend anyway, and then added some more seeds into the holes as well. Hopefully I’ll get some French Beans as I do prefer these to Runner Beans. French beans you just pick, nip the top off and then cook. Runner beans there’s all sorts of faffing about to do.

A little bit more sorting in the greenhouses and moving of plants around. Getting some plants sorted to take to client’s gardens this week. Hopefully by the end of next week most of the flowers would have gone.

So a successful weekend, another busy week ahead, but before I pot up my tomatoes I need to buy some more compost.

Hope you all had a wonderful weekend and have an amazing week!

TTFN xxx

Yes I know it’s unusual for me to blog mid week, but there is a lot to do in the greenhouses and out in the garden.

So before I go to work I try and pop out in the garden and do a little something. I also pop out again when dinner is in the oven. Little and often at this time of year is the key.

It’s that time of year when you have to shift bits around in the greenhouses as some plants have to stay in, others are going out soon and there is a lot of tidying and organisation to be done. I like to think of it as doing a puzzle, so a little bit here and a little bit there, you can’t do that, until that is done. So slightly chaotic but organised chaos.

So for the past couple of days I’ve been planting up my Sweet Peppers in their final pots. Now unless you live in a hot climate these have to spend their entire life under protection. I’ve planted mine in 3 litre pots which gives their roots plenty of space to spread and grow. Again because they are peppers they need to be planted shallow, so don’t bury the stem under the compost.

I then put the pots in trays and water from the bottom, that way the compost will soak up the water encouraging the roots to grow downwards. They will need staking as the plants will get heavy with all the fruit that it produces, so I’ve attached a bamboo cane to the metal frame of my staging and then the plants loosely to the cane. Don’t tie them tight because the stem will get larger and fatter.

Once the plants start to produce flowers then start to feed them. I use Shropshire Seaweed fertiliser which I find works brilliantly.

Here’s a little video with a bit more information for you…. (I know I say 2 litre pots in the video, and I’ve just said 3 litre, but either will be fine)….

Have a wonderful rest of your week, and more adventures this weekend….but not Saturday and I have 2 weddings to bell ring for on that day, so see you Sunday.

Happy gardening xx

Now this hasn’t happened for ages, but nothing was going on this weekend. No cinema, no bell ringing, no seeing family. It was just me in the garden for the entire weekend. Obviously there was the usual shopping and household chores to do, but most of those were done on Saturday morning. It was then just me and my plants….it was beautiful.

Mark and I fixed the top of the wooden box which our oil tank goes in and I gave it another couple of coats of paint. The hinges had broken and new bigger ones went on. Yes we have oil based heating and hot water, and gas canisters….we live out in the sticks. We do have mains water and electricity, but sometimes the water gets switched off and we’re not told, and we have frequent mini power cuts. But you get used to it after a while and I never reset the timer on the oven or fridge freezer because it’s pointless.

But we do have wildlife all around from bunnies hopping around the back field and round the front and scooting across the road in front of the car, peacocks calling to each other, sheep and lambs in the field down the road, rhea’s grumbling as you walk past and a myriad of different birds flitting about, some small, some medium and some marsh harriers and the occasional owl and bats. The local swans in the stream are now teaching their babies about the Green Cross Code. Us locals drive sensibly, it’s the out of villagers that drive like idiots. Drive past them really, really slowly and carefully.

I got loads done in the garden so here goes. I know it’s early, but I’ve checked the weather and we are not due any more frosts in the south east of the UK so my Runner beans can now be planted out. The French beans are quite large enough so I’ll leave them for a little longer.

Here’s a video showing how I plant out mine…..

I then planted out my Cucumbers, all the varieties I have are outdoor ones so the beans are growing one side of the arch and the cues are growing the other. Hopefully they’ll meet at the top and make friends. I want to walk under my arch harvesting cues and beans all summer long. I have small dreams and little things make me smile.

When planting out your cucumbers, dig a hole a little larger than the pot they are growing in, carefully remove the plant from the pot and put it in the hole. Fill the soil around the plant and lean it against the bamboo cane. As it grows it should cling to the cane, but you might have to help it to start with.

The greenhouse needed another water, and now after the rain we had on Friday all my butts are full!! Yay!!

I wanted to get as many veggies planted out in the raised beds this weekend, because I’ll need to pot up my peppers, melons, and tomatoes very soon.

I planted out the remainder of my leeks. Planting these out is different from most other plants, so here’s a video explaining it in more detail…..

My Celeriac is growing really well. It started off slowly, but once I’d pricked out the seedlings and put them in individual pots they suddenly had a growth spurt. I’ve planted each one about 6-8 inches apart from each other so hopefully I’ll have something to harvest later in the autumn.

Celery went in next. I’ve planted these on the other side of the bed to the celeriac so I don’t get them confused. They look exactly the same, well they are closely related to each other. I suppose you could call them second cousins. This is the first time I’ve grown celery so it’ll be interesting to see how they get on.

The last bit of space in the back bed is for the Sweetcorn and the cucurbits (courgettes, pumpkins and butternut). This year the first lot of Sweetcorn didn’t germinate so I sowed some more a week ago. One has only just started to pop through the soil. If no more has arrived next weekend, then I’ll sow some more. Doesn’t matter if the sweetcorn goes in a little later as I can just fit it in amongst the cucurbits.

Here’s a little video on how I plant out mine……

Apart from a little bit of weeding that was it for this weekend. The greenhouse has a little more space in it now, but I’ll soon fill that up when I plant my peppers, melons and tomatoes in their final pots, but that’ll be a job for next weekend.

Hope you had a wonderful weekend and a wonderful week.

TTFN

Claire xx

This weekend wasn’t as hectic as last weekend, but there was still a lot to do. Saturday was the usual shopping, bell ringing for someone’s wedding and then a bell ringing striking competition. There were 7 bands (teams) ringing and you get judged on how many mistakes you make. The fewer the better. I am pleased to report that the band I was ringing in came 1st!! Yay!! We got 37.5 faults, the band that came 2nd got 40 faults, so it was close. We get the special cup for a year.

Sunday, after a little bit more ringing…well it is Sunday morning…, I was back home and back out in the garden to unwind. I need some time in the garden at the weekend, it re sets my brain for the coming week.

I got loads done. Firstly I let the chickens out in the brassica cage and all 7 of them started to have dust baths. They huddle together in little groups. It’s bizarre as there is all that room, but they end up together.

I then watered the greenhouses where most things seem to be growing really well this year so far. More beans are popping through the compost so that’s great.

My parsnips this year, not one germinated. I’m not sure why. The seeds tend to only last a couple of years, so maybe they were old. So in their place I planted out some more Lettuce and some Spinach.

I planted out my Chard in a row next to some onions.

Lettuce, Spinach and Chard all need planting out in exactly the same way, so here’s a video on how I do mine….

And most of my Italian ParsleyI planted out in pots next to the herb patch. I still have a few plants left, but will plant that out somewhere else, most probably in a trough, as I have one in the greenhouse. The more you pick the more will grow.

A little bit more weeding and watering and then it was time for lunch.

After lunch it was then time to get my brassicas planted outside in the cage that the chickens like to play in. Now if the chickens had their way then they would eat all my brassicas in about 5 minutes, but I clearly don’t want that to happen. So the chickens are now back in their large run which is attached to their house, and the brassicas are playing in the playpen now.

Give the chickens a load of credit, the soil in that bed is so fine and beautiful. They’ve scratched it about and pooped a load of goodness on the soil, so that’ll help the brassicas grow. I got all my brassicas out the greenhouses and placed the trays in the cage before deciding where they all should go.

All brassicas need to be planted out in exactly the same way and here is a little video showing you how I do mine….

After tying the peas to their canes and a little more weeding and tidying it was time to start the BBQ. It’s our first one of the year and we were having sausages, chicken and ribs on it.

I’m planning on having loads more this summer, and eating outside in the garden when we can. The weather stayed dry right up to the very end when I was cooking the last slab of ribs. But it was only a few big blobs and nothing too heavy. Still I put on a light jacket just incase.

We are supposed to have rain and maybe thunder later tonight, but knowing the clouds they’ll decided to forget about us and float on by. I don’t know what it is about where we live, maybe because we’re right by the coast, but rain tends to miss us a lot of the time. You see it drifting over and get really excited, but them it goes “No, nothing for you today.” As long as the little we get tops up some of my butts then I don’t mind. It doesn’t take that much to fall as the roof is very large and it’s surprising how much collects.

FYI we didn’t get any rain over night, not even a drop, and therefore no thunder. We might get some Tuesday night instead.

Happy gardening and BBQing!

See you soon xxx

I did pop out in the garden first thing on the Saturday morning but that was just for Mark to take a quick photo of me and my Rhubarb. The first Saturday in May is Naked Gardening Day, yes it’s a thing, and the only thing you’re supposed to wear is a smile, so here’s my contribution.

Hopefully the neighbours weren’t looking out their upstairs windows at the time.

Once that was done, a freakishly busy Saturday, and yes more freakishly busy than normal, was to follow. The local church that I ring at recently had a massive restoration project done on it. The church is over 700 years old, and all the stonework, roof, windows, you name it, it was done and restored back to its former glory. For over 5 years scaffolding was going up and down all over the church, making sure that they kept the bell ringers secret door clear at all times. The church had planned a celebration weekend, but due to a certain virus it was postponed, but finally it happened this weekend. The church and grounds were open to the general public and we had visits up the bell tower to see how we rung the bells. The tower visits started at 10.30am and finished at 3pm, and 97 people came up to see what we do. I did all the talking (obviously) and apparently everyone enjoyed themselves. Afterwards I didn’t go straight home, but to our local butchers to get meat for the next couple of weeks, then Sainsbury’s for a general weekly shop and then I finally got home a little after 5pm! Just before I left Sainsbury’s I texted the family…”Just leaving Sainsbury’s. Wine please xx”. They obliged.

The reason I wanted to get all that done on Saturday was because I wanted to spend all of Sunday in my garden. So after ringing, yes more but only before the morning service, I grabbed a mug of tea and out I went. The front garden was first on the list with some general tidying up and watering which didn’t take long. My Lupines are in full flower and look so pretty.

Once that was all done it was into the back garden. First of all a little check on the greenhouses to check on the watering, and to see how my French and Runner beans were doing. I sowed them on 1st May so I was hoping for something. And bless them they didn’t disappoint. Some are just popping through the surface of the soil, but others are still asleep, hopefully they’ll all wake up soon.

The greenhouses are getting pretty full now, but if I’ve got time then I would plant some out today, but others next weekend.

A bit more weeding and watering of the back beds again. We recently had a little bit of rain, very fine drizzle early one evening, but it was enough to put some water in the butts. I don’t only get water from our roof, but next doors guttering runs down into ours so I get theirs as well…ssshhh…don’t tell them, I’m not sure they know.

Because I was out in the garden, the chickens felt they should be out to play also, so I popped them in the brassica cage so they could have a dustbath and a play. I’ll be planting this years brassicas in that cage soon, hopefully next weekend, so I’m not sure how they’ll feel about that. their playpen will have to go somewhere else, or they’ll just have to stay in their run.

In the remainder of the brassica cage where the chickens were playing I have a little bit of space left, so that’s where this years onions are going. I sowed them from seed in late January, pricked them out in early March and now they’re ready for the big outdoors. I plant them about 6 inches apart, so they have enough room for the bulbs to swell. Once they were in I watered them in well.

Here’s a little video with a bit more information…..

On the outside of a couple of the pots I found some small slugs. Now I don’t get many in my garden for some reason, snails you don’t see often either, not sure why. But so as not to encourage them to live in my raised beds I gave the little slugs to the chickens. Which they really enjoyed. One grabs it and runs off and the others all follow. Round and round they go, they’re so funny.

A little bit more weeding in the potato bed and I was done for the day. The perfect end to a very, very busy weekend. Now for another very busy week…..Is next weekend just as busy?…..Nearly, but not quite.

Have a great week and hope you get to enjoy being in your garden xx

After several years of sowing at different time, I’ve come to the conclusion that the perfect time for me to sow my Runner and French Bean seeds in the greenhouse is on 1st May. That way they have exactly one month to grow and be the perfect size to be planted outside on 1st June. I live in the South East of the UK so all worries of frost have gone from that area by the beginning of June. If you live further north or south of where I am, then you know your frost dates and can adjust your timings.

So before Mark and I went out in the afternoon, and after I’d mowed the grass. Yes I know it’s “No Mow May”, but I couldn’t mow the grass at the end of April because we were out all day, so I mowed it today. I can’t see that one day would make a difference anyway. So once all that was done I went and sowed my bean seeds.

I have 3 different varieties this year and I sow them all the same way. The varieties I have this year are: Climbing French Beans “Blue Lake”, I love these, they’re so prolific. Dwarf French Beans “Safari“, these are perfect for growing round the edges of raised beds, or in large pots or troughs as they don’t need staking. And also Climbing Runner beans “Scarlet Emperor”.

I fill a pot with multipurpose compost (which ever you prefer to use) and place 2 seeds on top at diagonal corners.

When you have all the pots you want, then push the seeds down about an inch. Cover with compost, water with fresh tap water and label. They should germinate in about a week or so depending on the temperatures outside.

If you want to sow directly outside, then wait a couple of weeks and sow 2 or 3 seeds together in the same little hole, again about an inch under the soil.

Here’s a little video with a bit more information….

Once all those were done then I pricked out my Wok Broc which is going great guns. I put one seedling into each pot and planted them deep, so all the stem was under the soil and just the leaves were above.

Then I pricked out my Rocket, but this I did in little clumps of about 5-6 seedlings because it’s happier that way. You don’t have to be exact with the number of seedlings, just a small clump will be fine.

So that was all done before we went out. On Bank Holiday Monday some of the family will be over, so I double if I’ll get any time out in the garden, but I have a half day on Tuesday so I’ll get my garden fix then.

Whatever you did this early May Bank Holiday I hope you had a wonderful time.

Keep watering those plants, I’m now having to syphon out the bath water because my butts are empty, looks like I may have to do the washing machine water soon if we don’t have rain in the next couple of days.

Happy gardening xxx

This weekend was mainly spent pricking out various seedlings. Some individually, but others in little clumps of 5 or 6 seedlings. When doing little clumps you don’t have to count them exactly, they will just clump in groups naturally, so if there are a more in some clumps and fewer in other, then that’s fine.

I’ll start with the single prickings out first, which was were some more Leeks “Elefant” and Celery.

I’ve grown this variety of Leeks before, but never Celery, Celeriac yes, so I’m guessing it’s about the same. The seedlings on both are looking great, so once you’ve filled the pot with compost, then make a hole in the centre and place the seedling inside. I planted them both a little further under the soil then they were in their seed tray, but not too far. Water from the top to settle the compost around the seedling and then from the bottom so the compost soaks up the water and encourages the roots to grow down.

They’ll stay in the greenhouses for about another 5-6 weeks which will take me to the end of May, beginning of June, when I’ll then plant them outside.

The next load of seedlings I did in little clumps. I’m using up all my flower seeds this year, some will go in my garden, some will go in my client’s gardens and the rest will go in the churchyard. I have California Wildflower Mix, Love in a Mist, Penny Royal and Red Poppies.

Again sow these a little deeper in the compost that they are in the seed tray. Some of these will go out in about 3 weeks time, others will take an extra week or so.

Once all that was done then it was a little check of all the plants in the greenhouses to see if any needed watering and then that was it for the day.

To say the next couple of weeks are busy is a slight understatement, so I won’t get any major chunk of time in the garden, it’ll be an hour here and there.

Have a great week and happy gardening xx

It doesn’t happen very often that I have an afternoon free during the week, but today I did. So it was the perfect time to sow all my April seeds, inside and out. After lunch I grabbed a cup of tea and my April box of seeds and off I went to the greenhouses to start.

There are a lot to get through and I’ll put them in sections with the links to the various seeds just incase you want to get any yourself.

So here goes…..

I’ll start with the herbs first, all of these need to be sown on moist compost and then sprinkle a little more compost on top of the seeds. A couple of different varieties of Coriander “Lemon” and “Leisure” (but they don’t seem to do this variety anymore or have renamed it). Basil “Genovese” you can beat it it’s amazing. There are loads of other different varieties of Basil so just sow them all the same way. Oregano, Sage and then I’m going to put Rocket in with this lot as well. The variety I have is from Spain, so have given you a link to one that looks the same that you can buy in the UK.

Next I’ll move on to the Cucurbits. Now these I have not sown in seed trays but in individual pots. I’ve sown 2 seeds per pot and at diagonal corners. If both seeds come up I won’t separate them as they will grow very happily together. Because these seeds are large they’ll need to be sown sideways and not flat. If you sow them flat then the water will sit on the seed and may rot them. The Cucurbits I have are two different varieties of Courgette “Green Bush” and Sunstripe”, just remember courgettes are prolific so you only need a couple of plants. A variety of Cucumber called “Alficoz” which again I bought from Spain, They are also sometimes called Snake Melons. I would have given you a link to a company abroad that you can get the seeds from, but due to the debacle of BREXIT these companies will no longer ship to us (Claire makes and angry face). So the only suggestion I can put forth is if you know someone who is either going on holiday or who lives in Spain, maybe they can bring you a packet of seeds home. I’m sure that’s still allowed. The company I got mine from in Spain, or you could try Franchi Seeds, you may find some garden centres stock these. Good luck xx

I have a mixed selection of Pumpkins so I’ve sown a few more of those. I do have “Atlantic Giant” Pumpkins growing, but fancied growing a few more.

Here’s a video with a little more information about sowing you Cucurbit seeds….

Next was my sweetcorn. This year the variety I’m growing is “Lark”. I’ve grown it before and it did really well. Again, just like the Cucurbits I’m sowing 2 seeds per pot, and also at diagonal corners. Some people like to soak their sweetcorn seeds before they sow them, but I’ve never done that. But if it’s something you do and it works for you then carry on. As they say “If it ‘ain’t broke, don’t fix it.” If both seeds germinate then when I plant them outside in the ground I won’t separate them. They’ll grow quite happily together. Whether you’re growing Sweetcorn, Popcorn, Baby corn, or the Ornamental corn they all need to be sown in the same way. You can sow directly out in the soil but I tend to find the germination rate is much poorer as the squirrels and various other garden visitors dig them up and run off with them.

Here’s a little video with more information….

I then sowed a couple more brassicas.

Firstly the most wonderful beautiful Cauliflowers ever, if people say they don’t like cauliflowers then give them these and they’ll love them. They taste like a cross between cauliflower and broccoli, if you’ve never tried them give “Romanesco” a try. And the other is Wok Broc “Kichi Chinese Broccoli“. It seems a little like sprouting broccoli, and looked interesting so I’m giving it a go. Sowing is easy, here’s how I sow mine.

The penultimate load of seeds is Chicory “Rossa di Trevisco”. Chicory has a bitter flavour to it and is closely related to lettuce, I suppose you could call it it’s second cousin once removed….whatever that is I don’t know. Sow these the same as the brassicas.

And finally I sowed a few more slower seeds, Delphinium “Belladonna Mixed”. These are perennials so will come back every year getting bigger and more beautiful each year. When they germinate they prefer to be a little on the dryer side, so make sure you don’t over water them. Sow them on moist compost and cover with a thin layer of a little more compost.

Well that was a fun filled afternoon. I’ll keep you posted on how everything grows, still lots more to do, but I expect that’ll have to wait until the weekend.

Take care and happy gardening xx