Freshly harvested Tomatoes are just the most wonderful thing ever. They have so much more flavour that the watery, tasteless shop ones. You can always find space for at least one tomato plant, so why not try and grow some this year.
There are loads of different varieties out there to try, so why not try something different this year. The varieties I’m sowing are “Sungold”, “Bloody Butcher”, “Indigo Blue Berries”, “Aunt Ginny’s Purple“, “Green Sausage”, and finally “Black Cherry”.
Here’s how I’m sowing mine this year.
What make of tomato seeds are you using please Claire?
If you click on the links they’ll take you straight to the website of the company I got them from.
I did see that…. And ordered. 😊 Thanks