Well I’ve made mine this year. I think the supermarket ones are very nice, but you know me, homemade is better. They’re proving on the top of the bread machine as we speak, I’ll give them another 30 minutes and then put them in the over. Here’s a question – How long will my 12 hot cross buns last? Not long is the answer. Hopefully they’ll be some left for breakfast.
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Clairesallotment's Blog 
lovey post a photo before you eat them Claire
Will do and the recipe.
I put on up today and a photo.
Any chance of recipe
I’ll pop one up and a photo.
Hi, I have followed your gardening videos from day 1, now how about Claires kitchen, cant wait to see you make some jam and, chutney etc with all your produce, and of course hot cross buns,,,,,
Maybe this summer, but that’s a whole other ball game.